Starters

> Feta, basil and sundried tomatoes pastry sheet

> Carrot orange grilled hazelnuts gaspacho

> Salmon nuts and cream cheese millefeuille apple

> Dried ham and dried figs cake

> Spinach mozzarella cake

(Allergens : ask us)

Dishes

Accompagnés d’un mélange de salade, tomates cerise et vinaigrette maison

> Puff pastry, apple, pont Lévêque cheese honey

> Poke bowl basmati rice gravlax salmon strawberry avocado

> Fresh melon salad , smoked Breast duck, fresh goat’s cheese, mint

Quiche :
> Seasonal vegetables

> Salmon leek

> Chorizo broccoli 

(Allergens : ask us) 

Prices Menu

> Monday to Saturday

Entrance : 9 € 90
Main course : 13 € 50
Starter & main course : 15 € 90
Main-course-dessert : 18 € 90

Children’s menu

> Gratin dauphinois
> Parma ham or smoked salmon
   Served with salad and cherry tomato 
> 1 cookie or 1 scoop of ice cream
> 1 Apple juice

(Allergens : ask us

Price : 15 €

Brunch

Brunch from Monday to Saturday from 11am to 12pm and Sunday from 10am to 2pm.

> A  hot drink of your choice
> A croissant or a pain au chocolat
> bread,butter,jam
> Scrambled egg with salmon or Parma Ham & fresh salad
> Quiche of the day
> Fresh orange juice
> A plate of cheese (Pont L’Evêque)
> A sweet cake of your choice
> 1 flute of Champagne or 1 glass of wine**

Prices Brunch​

Formule Brunch

Formule Brunch
>29€50
>35€00**